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Tillamook, Ore. (Vocus) January 6, 2015

How a lot do you “loaf” Tillamook® cheese? To share the love of the Tillamook baby Loaf, Tillamook® Cheese will roll out a Loaf Love Tour with the mission of bringing its tasty cheddar to the people. The Loaf Love Tour kicks off in January 2015 in Tucson, Arizona and can commute to more than 100 cities in 9 states in the Western U.S., as well as Illinois and Texas.

“Tillamook Cheese is one of the best-selling natural cheese model in the West, however folks across the united states would possibly not have experienced it. we know that once individuals style our cheddar, they’ll transform passionate fanatics,” says John Russell, Senior Director of marketing for Tillamook Cheese.

The Loaf Love Tour includes a trio of mini-buses that were retrofitted from 1966 usual VW Microbuses to resemble child Loafs of Tillamook cheddar. The trio of baby Loaf buses will stop at grocery outlets, neighborhoods and unique events to unfold the love of Tillamook’s cheddar to shoppers. Loaf Love Tour attendees will have the chance to pattern Tillamook Medium and Sharp all-pure cheddars, made in the Pacific Northwest using handiest the highest-high quality milk from cows not handled with the unreal increase hormone rBST.

in addition to cheddar samples, Loaf Love Tour attendees also will receive free recipes, coupons and different Loaf Love giveaways, in addition to the chance to sign up for the legit Tillamook Fan membership. Two daughters of Tillamook dairy farmers, who additionally were Tillamook County dairy princesses, will subscribe to the Tour as brand ambassadors and share their passion for the Tillamook baby Loaf.

to find out if the Tillamook Loaf Love Tour is coming to a city near you, please see LoafLoveTour.com. To analyze more about Tillamook Cheese and transform an authentic Tillamook Fan membership member, see TillamookFanClub.com. also in finding Tillamook Cheese and apply the Tour on facebook and Twitter.

About Tillamook County Creamery association

The Tillamook County Creamery affiliation, shaped as a farmer-owned co-operative in 1909, has earned a popularity as probably the most nation’s ideal makers of cheese. TCCA is a nationwide marketer of naturally aged cheddar and a lot of other cheeses, butter, and an in depth line of top rate ice cream, sour cream and yogurt. TCCA is most famously known for its internationally award-winning Tillamook® cheddar cheese. For extra information discuss with our site: http://www.TillamookCheese.com.

For extra information, contact:

Ashley Sherrick or Suzie Giacomelli

Conkling Fiskum & McCormick, Inc.

(503) 802-4115 / (503) 294-9120